Steak knives

Indispensable type of knife with a blade serrated all over its length, high-quality stainless steel steak knife. These serrated knives are characterized by long-lasting sharpness. The steak knife must be sharp so that it cuts the meat and not tears it, it should also have the tip slightly bent upwards. Such a knife can also be used for roast meat or grilling, a steak and a crispy pizza.