- Easy returns.
- Original products from renowned manufacturers.
- Fast delivery from our own warehouse.
Product Description
A solid blade made of a chromium, molybdenum, and vanadium alloy (X50CrMoV15), which is perfect for producing premium kitchen knives, is hand-forged by the Solingen craftsmanship, structurally optimized, and then hardened to 58 HRC. To give the blade a longer lifespan and an even finer cutting edge, our traditional hand grinder is highly polished.
The forged bolster ensures a secure grip and protects the user from possible injury in case of slipping. A special feature of the design of all knives in this series is the gently curved spine. This makes the knife lightweight and easy to handle in any position, preventing uncomfortable pressure on the hand.
The practical and perfectly balanced handle made of synthetic material completes the overall image. The knives are highly resistant to moisture and can be used without hesitation, even in professional restaurants. Especially in the kitchen, hygiene must always meet the highest standards.
A chef's knife is one of the most important knives in the kitchen and is essential equipment. It has a slightly wider and longer blade than a utility knife. The thin tip is suitable for cutting onions or small vegetables. Due to its length, it can also be used as a meat knife. It is also easy to process large vegetables.
-
Blade material:X50CrMoV15
-
Handle material:Plastic
-
Blade lenght:20.7 cm
-
Lenght:34 cm
-
Handle lenght:13.3 cm
-
Blade thickness:3.4 mm
-
Weight:225 g
-
Use:Kitchen
-
Knife type:Kitchen
Product parameters
-
Blade material:X50CrMoV15
-
Handle material:Plastic
-
Blade lenght:20.7 cm
-
Lenght:34 cm
-
Handle lenght:13.3 cm
-
Blade thickness:3.4 mm
-
Weight:225 g
-
Use:Kitchen
-
Knife type:Kitchen
-
Engraving possibility:Yes
-
Country of origin:Germany