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Product Description
This meat knife, model 2C 758/16, with a blade length of 16 cm is designed for precise and efficient meat cutting.
Main features:
Blade steel: The use of stainless steel X50CrMoV15 ensures excellent blade resistance to corrosion and wear. With a hardness of HRC 55-57, the blade is sufficiently durable and allows for effective sharpening.
Blade surface finish: The Satin blade surface finish not only contributes to a higher aesthetic quality of the knife but also reduces the visibility of scratches and wear that may occur during everyday use.
Handle: The black POM (polyoxymethylene) handle is designed for comfortable grip and long life. POM is known for its strength, chemical resistance, and stable shape.
Rivets: Stainless steel rivets ensure reliable and durable attachment of the handle to the blade.
Dimensions: blade length 16 cm, total length 28 cm, and blade thickness 1.5 mm
Made in the EU.
Conclusion: This meat knife guarantees a high level of quality and durability, making it an ideal choice for professional chefs and home cooks. Its precise craftsmanship and quality materials ensure excellent performance and reliability when cutting meat and other foods.
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Blade material:X50CrMoV15
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Handle material:POM
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Blade lenght:16 cm
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Lenght:28 cm
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Blade thickness:1.5 mm
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Use:Kitchen
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Knife type:Kitchen
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Surface blade finishing:Satin
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Country of origin:Italy
Product parameters
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Blade material:X50CrMoV15
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Handle material:POM
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Blade lenght:16 cm
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Lenght:28 cm
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Blade thickness:1.5 mm
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Use:Kitchen
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Knife type:Kitchen
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Surface blade finishing:Satin
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Country of origin:Italy
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Color:Black