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Product Description
The Pankiri knife, model 2C 510 OL, is a traditional Japanese bread knife that has become a popular tool thanks to its excellent ability to slice bread and pastries with precision and minimal crumbing. Thanks to its quality craftsmanship and material selection, this knife offers excellent cutting performance and long-lasting blade sharpness.
Main features:
Blade steel: The 4119 nitro-B steel used is known for its high corrosion resistance and exceptional blade durability, making it ideal for everyday use. Hardness HRC 55-57 ensures long blade life and durability.
Blade surface finish: The Satin blade surface finish not only contributes to the knife's higher aesthetic quality but also reduces the visibility of scratches and wear that may occur with daily use.
Handle: The olive wood handle not only gives the knife a very nice and natural appearance but also ensures a comfortable and firm grip. Olive wood is valued for its beauty and durability, making each knife a unique piece.
Rivets: Stainless steel rivets ensure reliable and durable attachment of the handle to the blade.
Dimensions and weight: 21 cm blade length, total length 32.5 cm Blade thickness 2 mm. Knife weight 140g.
Conclusion: This Pankiri knife is an excellent choice for those who appreciate quality, practical, and elegant design. Whether you are preparing breakfast for your family or serving pastries to guests, this knife will provide you with the necessary level of precision and practicality.
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Blade material:Nitro-B
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Handle material:Olive wood
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Blade lenght:21 cm
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Lenght:32.5 cm
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Blade thickness:2 mm
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Weight:140 g
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Use:Kitchen
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Knife type:Kitchen
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Surface blade finishing:Satin
Product parameters
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Blade material:Nitro-B
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Handle material:Olive wood
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Blade lenght:21 cm
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Lenght:32.5 cm
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Blade thickness:2 mm
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Weight:140 g
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Use:Kitchen
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Knife type:Kitchen
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Surface blade finishing:Satin
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Color:Colorful