Wusthof Classic Color, Vegetable Knife, Tasty Sumac, 9 cm 1061702509

Small, versatile knife with a thin blade and a smooth edge - this slicing knife is the second most important knife in the kitchen. The small narrow blade tapers to a point and is easy to manipulate, making it the ideal knife for trimming, slicing, and peeling small fruits such as garlic cloves and herbs.