HEZHEN X01 7 inch fillet knife olive wood 73 layers Damascus steel

The HEZHEN X01-YD Fillet Knife closely resembles boning knives, but it features a thinner and more flexible blade. This flexibility allows the blade to bend, enabling precise cuts close to the skin or bones of fish or chicken. It's particularly useful for slicing chicken, especially breast pieces, as it helps create thinner slices and remove any unwanted fat.

The full-tang blade is meticulously crafted from 73 layers of Damascus steel, displaying a captivating raindrop pattern that enhances both its performance and aesthetic appeal. At its core is high-performance 14Cr14MoVNb steel, renowned for its superior edge retention, corrosion resistance, and balanced hardness—ideal for rigorous kitchen tasks.

With a natural olive wood handle featuring a single stainless steel mosaic rivet, this knife is designed for both elegance and functionality. Its ergonomic shape fits comfortably in the hand, providing excellent control and a secure grip during use.

Gift box packaging included.